A Sub Shop

A Sub Shop features freshly baked breads as well as your favorite meats, veggies, cheeses and toppings. Create your own masterpiece or select a tasty specialty sub.

*The menus may vary due to changes in production and/or product availability.*

Sanford Commons in the Roess Dining Hall

Monday - Friday: 8:30 am - 10:30 pm
Saturday - Sunday:  11:00 am - 10:30 pm


(GF): Gluten Friendly (L): Local (V): Vegetarian (V+): Vegan

Grains (V+)
ProteinsDairy (V)  
Choose one Choose oneChoose one
  • Wheat Totilla Wrap (L) (V+)
  • Flour Tortilla Wrap (L) (V+)
  • Wheat Sub Roll* (L)
  • White Sub Roll* (L)
*Half or whole; toasted or untoasted
  • Bacon (BLT)
  • Club
  • Combo
  • Grilled Chicken
  • Ham
  • House-made Hummus (V+)
  • Meatball (L)
  • Roast Beef
  • Steak
  • Tuna Salad
  • Turkey
  • White American 
  • Swiss
  • Yellow American
  • Mozzarella
  • Pepper Jack
  • Provolone
Veggies (V+)SaucesExtras
Choose one or more Choose one or more Choose one or more
  • Banana Peppers
  • Black Olives
  • Cucumbers
  • Garlic
  • Green Peppers
  • Jalapenos
  • Lettuce
  • Mushrooms
  • Onions
  • Oregano
  • Pickles
  • Tomatoes
  • Barbecue (V)
  • Honey Mustard (V)
  • Mayonnaise (V)
  • Mustard (V+)
  • Oil (V+)
  • Ranch (V)
  • Sriracha (V+)
  • Spicy Mustard (V+)
  • Steak Sauce (V)
  • Vinegar (V+)
  • Bacon Slices*
  • Double Cheese*
  • Double Meat*
  • Parmesan
  • Salt & Pepper
*Additional charge 

**Food-allergic individuals: Please note that we handle and prepare egg, milk, wheat, shellfish, fish, soy, peanut, tree nut and other potential allergens in our cafes and kitchens. Please inform your server if you have a food allergy and direct questions to a supervisor. For additional information, please visit Nutritional Resources.**