Wedding Sample Menus

Appalachian Food Services Catering department specializes in elegant wedding reception fare and made-to-order cakes.

We are pleased to accept orders from customers affiliated with Appalachian State University (faculty, staff, alumni, students and parents).

One of our Catering Coordinators will be pleased to assist you in working out all the details of your wedding. Furthermore, we have a chef on staff who is able to assist in planning special events.

The menu items listed below are only a sampling of what we have to offer! Executive Chef Dan MacDonald will custom design your buffet or banquet accompaniments. Please call 828-262-8011 to schedule a meeting.

*All prices are subject to change without notice.*  
**A fee may be charges for substitutions.**

Hot Hors D'Oeuvres

Brie in Phyllo Cups with Raspberry Coulis (3)3.30 per person
Hot Artichoke or Spinach Dip with Pita Points (4)3.00 per person
Spanakopita (2)2.40 per person
Three Cheese Stuffed Mushrooms (3)2.70 per person
Vegetable Spring Rolls with Ponzu Dipping Sauce (2)2.20 per person
Meat & Seafood
Bacon Wrapped Marinated Water Chestnuts (2)1.45 per person
Chicken or Beef Satay with Thai Peanut Sauce (2)4.15 per person
Chicken Wings (Buffalo or BBQ) (5)4.15 per person
Coconut Shrimp with Horseradish Marmalade (3)5.50 per person
Franks in Blanket with Dijon Mustard (3)3.25 per person
Macadamia Nut Crusted Chicken Fingers with Honey Dijon (2)3.60 per person
Meatballs (Swedish or BBQ) (4)2.45 per person
Mini Beef Wellington (2)4.15 per person
Mini Jumbo Lump Crab Cakes with Spicy Remoulade (2)6.60 per person
Mini Quiche (3)3.30 per person
Pot Stickers with Chili-Soy Sauce (3)4.15 per person
Prosciutto Wrapped Asparagus with Lemon Aioli (2)4.35 per person

Cold Hors D'Oeuvres

Assorted Canapes (2)3.00 per person
Assorted Sushi (3)3.60 per person
Bruschetta (2)2.45 per person
Cheese Straws (3)1.35 per person
Chocolate Dipped Strawberries (2)2.20 per person
Deli Pinwheels (3)3.00 per person
Mini Fresh Fruit Kabobs (2)2.50 per person
Mozzarella, Tomato & Basil Skewers (2)3.00 per person
Shrimp Shooters with Chipotle Cocktail Sauce (2)3.60 per person
Smoked Salmon Canapés (2)3.25 per person


The following displays require a 50 person minimum order.   

Marinated Grilled Vegetables 
Grilled eggplant, roasted red pepper, grilled yellow squash and grilled zucchini.
$4.15 per person
Crudites with Ranch & Bleu Cheese Dressings   $3.00 per person
Shrimp CocktailCall for price

The following displays require a 100 person minimum order.   

Imported & Domestic Cheese Display with Assorted Crackers & Crostini  $3.25 per person
Imported & Domestic Cheese with Fruit Display$3.85 per person
Smoked Salmon with Capers, Red Onion, Chopped Eggs & Crème Fraiche$4.15 per person

Action Stations

The following stations require a 75 person minimum order.  

Steak, chicken and shrimp with your choice of chopped tomatoes, roasted peppers and onions, lettuce, salsa, cheddar jack cheese and sour cream.
$6.60 per person
Mashed Potato Bar  
Customize your mashed potatoes with any combination of bacon, butter, cheddar cheese, chives and sour cream.
$5.25 per person
Pasta (two pastas and two sauces)
Pasta choices include fettuccine, penne, spaghetti, spinach and tri-colored rotini; sauces include alfredo, marinara, pesto and prima vera.
Meat and vegetable upgrades are available ~ call for information.
$5.45 per person
Flame-roasted peppers and onions smothered in melted cheddar jack cheese between two flour tortillas - with or without fajita chicken - and served with sour cream and salsa.
$6.70 per person
Fresh shrimp sauteed in garlic butter.
Call for price
Shrimp & Grits  
Sauteed shrimp with creamy cheese grits and a white cheese sauce.
Call for price
Stir Fry
Select beef, chicken or just veggies - onions, green and red peppers, broccoli, baby corn and water chestnuts.
Shrimp upgrade is available ~ call for price.
$6.60 per person

Carving Stations

The following stations require a 50 person minimum order.   

Choice of freshly-carved meats served with knot rolls and appropriate condiments.  

Beef Tenderloin
Mayonnaise, Dijon Mustard, Horseradish Sauce
$6.90 per person
Beef Top Round
Mayonnaise, Dijon Mustard, Horseradish Sauce
$6.70 per person
Beef Sirloin
Mayonnaise, Dijon Mustard, Horseradish Sauce
$6.90 per person
Black Oak Ham 
Mayonnaise, Dijon Mustard, Mango Chutney
$4.80 per person
Pork Loin
Mayonnaise, Dijon Mustard, Mango Chutney
$4.80 per person
Turkey Breast
Mayonnaise, Dijon Mustard, Cranberry Sauce
$4.80 per person

Banquet Entrees

Includes one vegetable, potato or rice, salad, rolls, dessert and choice of beverage.

Apple Raisin Stuffed Chicken Breast18.95 per person
Chicken Cordon Bleu18.95 per person
Chicken Oscar20.50 per person
Chicken Piccata18.95 per person
Chili Seared Duck Breast24.75 per person
Jumbo Lump Crab Cake with Spicy Remoulade23.75 per person
Pecan Crusted Trout with Honey Lemon Beurre Blanc18.95 per person
Sesame Seared Salmon with Asian Slaw and Ginger-Soy Syrup18.95 per person
Apple Cider Brined Center Cut Pork Chop18.95 per person
Beef Wellington23.75 per person
Flat Iron Steak18.95 per person
Grilled Filet Mignon with Wild Mushroom Demi Glace25.85 per person
Prime Rib au Jus 10 oz25.85 per person
Prime Rib au Jus 12 oz29.25 per person


Side Selections
To accompany your dinner entrée selection. Please choose two.  Additional Side Selection is $1.45 each.

Baked Potato
Brown Rice
Garlic Mashed Red Potatoes
Glazed Sweet Potatoes
Herb Roasted New Potatoes
Rice Almandine
Broccoli Cheese Casserole
Buttered Broccoli
Corn on the Cob
Corn Pudding
Corn, Whole Kernel
Fresh Zucchini Provincial
Fried Okra
Glazed Baby Carrots
Green Beans Almandine
Green Peas with Pearl Onions
Harvest Blend Vegetables
Macaroni and Cheese
Squash Casserole
Stir Fry Vegetable Medley
Roasted Red Potatoes
Scalloped Potatoes
Sweet Potato Casserole
Twice Baked Potatoes
Wild Rice
Wild Rice Pilaf

Salad Selections
To accompany your dinner entrée selection. Please choose one.  Additional Salad Selection is $1.45 each.

Caesar Salad 
Fresh Spinach and Strawberries 
Greek Salad 
Pasta Salad on Fresh Greens
Strawberry Pretzel Congealed Salad
Tossed Greens & Citrus Salad 
Tossed Greens with Mushrooms 
Tossed Salad 
Waldorf on Fresh Greens

Salad Dressing Selections 

Blue Cheese
Fat Free Italian
Fat Free Ranch
Homemade Balsamic
Homemade Greek
Oil & Vinegar
Raspberry Vinaigrette
Thousand Island